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Food

Let’s Eat: Louisiana Sports Bar Comes To Rogers

A Baton Rouge-based sports bar chain will open a new location in Northwest Arkansas early next year. Walk-On’s Bistreaux & Bar plans to move into a 7,500-square-foot Rogers restaurant space

Food

Southern Hospitality

Paula Deen opens Family Kitchen at Branson Landing BECCA MARTIN-BROWN bmartin@nwadg.com “Coming to Paula Deen’s Family Kitchen is the next best thing to coming to my own home and having

Food

All The Tacos

Torchy’s opens on Martin Luther King Jr. Boulevard in Fayetteville They’re both faces you’re likely to recognize. Kinya Christian is an artist and CEO of 4209 Creative in Springdale. Her

Food

Full Hearts, Full Stomachs

Roots Fest culinary side offers more than food LARA JO HIGHTOWER lhightower@nwadg.com Even in its first year — when there was only one stage and a handful of musical acts

Food

Will Walk For Food

Chef seeks to polish ‘culinary gem that is Northwest Arkansas’ BECCA MARTIN-BROWN bmartin@nwadg.com Chef Erin Rowe started cooking up an idea three years ago, and this month, the timer dinged

Food

Will Walk For Food

Chef seeks to polish ‘culinary gem that is Northwest Arkansas’ BECCA MARTIN-BROWN bmartin@nwadg.com Chef Erin Rowe started cooking up an idea three years ago, and this month, the timer dinged

Food

Wet Your Whistle

‘Waitress’ delivers cocktail class JOCELYN MURPHY jmurphy@nwadg.com Walton Arts Center staff members are constantly striving for compelling ways to engage guests and create dynamic connections to the shows they present.

Food

Food For The Soul

Salon combines dining, listening, learning JOCELYN MURPHY jmurphy@nwadg.com Brightwater: A Center for the Study of Food continues its salon series March 8 with the theme “Home.” Chef Rafael Rios of

Food

Getting Creative With Cuisine

Chef Erin Rowe kicks off ‘High South’ series at Crystal Bridges BECCA MARTIN-BROWN bmartin@nwadg.com Growing up in Siloam Springs, Erin Rowe was raised to be artistic — but she had

Food

A Bicycle, A Banjo And Biscuits

Baker takes to road to collect stories of the Ozarks BECCA MARTIN-BROWN bmartin@nwadg.com “I like stories,” says Martin Philip, a writer and Fayetteville native. “I find the lives that each